Andrew Zimmern explores the elaborate and unique food feasts of Kyoto, Japan. He samples their traditional multicourse meal known as kaiseki and the comfort food obanzai

Coomer tests out his patented possum bait and Mad Dog must guard the drill rig by surviving the night in a haunted house that may hide Jesse James' lost gold

Adair County Oil Men court a new drilling client - the ravishing Miss Kentucky. Dan Page wrestles an irascible chainsaw-wielding hermit named Bear Man instead

Jess and Phil venture deep into the Ozarks to investigate a mysterious predatory beast. New recordings of chilling howls lead to a shocking revelation

Andrew explores the iconic soul food of the Mississippi Delta. Fried catfish, hushpuppies, smothered oxtails and mud pie all have a definite soul soothing power

Andrew Zimmern delights in fresh and funky flavours of Florida's food, made with local ingredients. On the menu: conch fritters, coconut shrimp, Key lime pie and more

A vet and a military mum tackle the harsh conditions of Mexico's Cayo Venado. Will a week of freezing rain lead the survivalists right up to breaking point?

Four years after Josh's quest for the lost heart of Sultan Suleiman the Magnificent, he heads to the town of Turbek for some shocking revelations

A father with a hectic professional life convinced his family to take an extended vacation to peaceful Lake Como, Italy

A couple are moving to London and debate how deep they can dive into the British lifestyle without going massively over their budget

A Spanish teacher and her husband are moving to Pamplona, Spain. But, she wants to be close to the city centre and he wants to be more secluded

A family, who love to travel, are moving to Dar es Salaam, Tanzania. But, should they live in a free-standing home with outdoor space or closer to the beach?

After falling in love with the laid-back lifestyle of New Zealand, two workaholics make the decision to move to Hawke's Bay. Will they agree on the house?

Andrew Zimmern travels across the globe to try the world's most exotic foods. He visits markets and restaurants to sample incredible and unique cuisines

Guy checks out places in Oklahoma City, Dallas and L.A., specialising in food just like mama used to make, from wings and waffles to Polish food like stuffed cabbage!

Guy Fieri rolls into Hollywood, FL, Portland, OR, and Chicago, IL for serious sandwiches featuring ingredients such as Philly cheese steaks and salt cod with chorizo

The small town of Dulce, New Mexico, may harbour an underground alien base. Ben Hansen travels there to investigate if the rumours are true

A rumoured extra-terrestrial breeding program sends Ben in search of answers about alien-human hybrids. Is this linked to the Betty and Barney Hill case?

Experts investigate whether the Roswell UFO incident was a Soviet conspiracy masterminded by Stalin, or is the story just another cover-up?

Andrew Zimmern travels across the globe to try the world's most exotic foods. He visits markets and restaurants to sample incredible and unique cuisines

Guy Fieri drives in for fast food done right in Houston, Milwaukee and then Reseda, California. Dishes include burgers topped with mac and cheese

Guy Fieri checks out three local favourites where the sign says who's cooking! On the menu are pork chops with polenta, onion burgers and Trinidad classics

A workaholic and a loner are challenged to survive three weeks in Thailand. Competing with monkeys and rats for food, will they be able to come together as a team?

Josh Gates dives into the mysteries of the Bermuda Triangle. He goes to the ocean floor, the skies and space to explore its intriguing disappearances

Jack and the Ghost Brothers review footage of an Alaskan ice monster, a woman who claims to summon UFOs and an eerie vampire entity in a former morgue

The guys speak to paranormal investigator Dave Schrader about footage of a ghostly harbinger. And, they watch videos of an evil clown doll and mini UFOs

Don investigates a scientist's attempt to document the life cycle of a tornado, a record-breaking $100 million heist and a pioneering filmmaker

Andrew Zimmern explores culinary diversity in Ecuador's capital by tasting its classic dishes: fried pork and potato cakes, ceviche, sugared peanuts, fish soup and more

Andrew explores vibrant cuisine of Antigua Guatemala, a culinary fusion of Mayan and Spanish heritage. He tries enchiladas, tamales, plantains and more

Tony's log cabin is shut down after heavy rains make work too dangerous to continue, while a miscalculation at Lee's house on Bulchitna Lake has the crew enraged

Baraboo, Wisconsin, is home to a circus dynasty. Rumours of ghostly encounters are a reminder that the town was built on top of an ancient burial ground

Steve ventures to Malvern, Iowa, where a little girl's ghost haunts a small farming village. His search for answers leads him and his crew to their most evil haunting yet

As the team splits up, Jeff must find answers about the Dark Forest. Huckleberry reveals that a mysterious creature is stalking him

Phil and Jess search whitewater rapids and a frigid Alaskan lake for a legendary beast that's now the target of serious scientific inquiry