We're in Port Elizabeth and the hosts include a marathon runner, a dog trainer, and a ceramicist.

In week seven we're still in Cape Town - but who will win the prize for best dinner host.

In this episode, five contestants from Hertfordshire share a 'Sky High' flight themed evening, complete with a captain and air hostess.

In this episode, our five contestants from Hertfordshire make costumes out of newspaper and guess what a 'Fake Duck' dish is made out of.

A single guy or girl is presented with five unique menus, of which they must pick three.

We're in Port Elizabeth and the hosts include a marathon runner, a dog trainer, and a ceramicist.

Food writer Rachel Khoo takes Fred to Vienna to experience exquisite coffee and cake, comforting dumplings and mangalitza pork schnitzel from a trailblazing chef.

S1/E3'. The third set of cooks pitch their dish and cookbook ideas to the judges, including using unsung ingredients, recipes designed to combat food waste and dishes inspired by travels.

A single guy or girl is presented with five unique menus, of which they must pick three.

We're in Port Elizabeth and the hosts include a marathon runner, a dog trainer, and a ceramicist.

In this episode, five contestants from Hertfordshire share a 'Sky High' flight themed evening, complete with a captain and air hostess.

In this episode, our five contestants from Hertfordshire make costumes out of newspaper and guess what a 'Fake Duck' dish is made out of.

The celebrities may be used to the spotlight but how will they perform under the gaze of Paul Hollywood and Prue Leith? The culinary fun is all for a good cause - to raise money for cancer research.

In week seven we're still in Cape Town - but who will win the prize for best dinner host.

We're in Port Elizabeth to see how a hair stylist, a teacher, an academic and a security agent shape up as they tackle each other over four dinner parties to win ten thousand rand.

A single guy or girl is given five menus, of which they must pick three.

It's week eight and we're in Cape Town's Atlantic Seaboard with Oyedeji, Darren, Chevaun and Olen.

S1/E4'. The six remaining cooks make an easy weeknight meal, followed by a weekend feast, to impress the judges. Whose cookbook has the recipe for success.

Nadiya presents her wallet-friendly recipes for easy entertaining. Featuring Swedish meatballs and mash for a frugal feast, cheap and cheerful banana doughnuts and an impressive strawberry lemonade.

Inspired by the sublime sights and smells of Tunisia's thrilling treats, Jamie cooks crispy prawn parcels drizzled with harissa and a flavour-packed chicken and merguez sausage stew.

Big Zuu is joined by Manchester United legend Patrice Evra as they eat their way around London in 12 dishes and Patrice gets a taste of the London he doesn't know.

A restaurant owner neglects food quality and customer service while chasing social media fame. Gordon Ramsay steps in to help her rediscover what truly matters in running a successful neighborhood eatery.

It's week eight and we're in Cape Town's Atlantic Seaboard with Oyedeji, Darren, Chevaun and Olen.

A single guy or girl is given five menus, of which they must pick three.

S1/E4'. The six remaining cooks make an easy weeknight meal, followed by a weekend feast, to impress the judges. Whose cookbook has the recipe for success.

Nadiya presents her wallet-friendly recipes for easy entertaining. Featuring Swedish meatballs and mash for a frugal feast, cheap and cheerful banana doughnuts and an impressive strawberry lemonade.

Inspired by the sublime sights and smells of Tunisia's thrilling treats, Jamie cooks crispy prawn parcels drizzled with harissa and a flavour-packed chicken and merguez sausage stew.

Food writer Rachel Khoo takes Fred to Vienna to experience exquisite coffee and cake, comforting dumplings and mangalitza pork schnitzel from a trailblazing chef.

A restaurant owner neglects food quality and customer service while chasing social media fame. Gordon Ramsay steps in to help her rediscover what truly matters in running a successful neighborhood eatery.

S1/E4'. The six remaining cooks make an easy weeknight meal, followed by a weekend feast, to impress the judges. Whose cookbook has the recipe for success.

We're in Port Elizabeth to see how a hair stylist, a teacher, an academic and a security agent shape up as they tackle each other over four dinner parties to win ten thousand rand.

It's week eight and we're in Cape Town's Atlantic Seaboard with Oyedeji, Darren, Chevaun and Olen.

Party-loving Mark hosts the final night with a Greek theme, featuring an action-packed obstacle course around his kitchen and an emotional moment.

5 strangers from Hull & Grimsby meet to win a £1000 by giving the diners the best home cooked meal.

A single guy or girl is given five menus, of which they must pick three.

We're in Port Elizabeth to see how a hair stylist, a teacher, an academic and a security agent shape up as they tackle each other over four dinner parties to win ten thousand rand.

Follow the group of high-end property brokers as they hustle through their multi million rand listings in and around Cape Town, South Africa.

S1/E4'. The six remaining cooks make an easy weeknight meal, followed by a weekend feast, to impress the judges. Whose cookbook has the recipe for success.

A single guy or girl is given five menus, of which they must pick three.

We're in Port Elizabeth to see how a hair stylist, a teacher, an academic and a security agent shape up as they tackle each other over four dinner parties to win ten thousand rand.

Party-loving Mark hosts the final night with a Greek theme, featuring an action-packed obstacle course around his kitchen and an emotional moment.

5 strangers from Hull & Grimsby meet to win a £1000 by giving the diners the best home cooked meal.

Food writer Rachel Khoo takes Fred to Vienna to experience exquisite coffee and cake, comforting dumplings and mangalitza pork schnitzel from a trailblazing chef.

It's week eight and we're in Cape Town's Atlantic Seaboard with Oyedeji, Darren, Chevaun and Olen.

We're in the south of Johannesburg, where a wedding planner Tshepo, takes on a small business owner Chris.

A single guy or girl is given five menus, of which they must pick three.

We're back at it with another four bold personalities - vegan animal activist Sharon, Flamenco foodie Lana, humorous homebody Timothy and 'In it to win it' Gabriel.

S1/E5'. The remaining five cooks create two dishes that are judged on how they look when professionally photographed and how they rate on Jamie's social media snap poll.

Follow the group of high-end property brokers as they hustle through their multi million rand listings in and around Cape Town, South Africa.

Gary Barlow begins an adventure in South Africa by meeting best friend and fellow musician Eliot Kennedy in Franschhoek.

Gordon helps Chris establish fundamental systems and boundaries at Simmer Down Cafe.

We're back at it with another four bold personalities - vegan animal activist Sharon, Flamenco foodie Lana, humorous homebody Timothy and 'In it to win it' Gabriel.

A single guy or girl is given five menus, of which they must pick three.

S1/E5'. The remaining five cooks create two dishes that are judged on how they look when professionally photographed and how they rate on Jamie's social media snap poll.

Follow the group of high-end property brokers as they hustle through their multi million rand listings in and around Cape Town, South Africa.

Gary Barlow begins an adventure in South Africa by meeting best friend and fellow musician Eliot Kennedy in Franschhoek.

Gordon helps Chris establish fundamental systems and boundaries at Simmer Down Cafe.

S1/E4 - The Arora-Anand Family'. Preeti and Sanjeev struggle with their hectic work lives and their children's multiple meal demands, causing spiralling food bills and waste.

S1/E5'. The remaining five cooks create two dishes that are judged on how they look when professionally photographed and how they rate on Jamie's social media snap poll.

We're in the south of Johannesburg, where a wedding planner Tshepo, takes on a small business owner Chris.

We're back at it with another four bold personalities - vegan animal activist Sharon, Flamenco foodie Lana, humorous homebody Timothy and 'In it to win it' Gabriel.

5 strangers from Hull & Grimsby meet on Day 2 to win a £1000 by giving the diners the best home cooked meal.

5 strangers from Hull & Grimsby meet on Day 3 to win a £1000 by giving the diners the best home cooked meal.

A single guy or girl is given five menus, of which they must pick three.

We're in the south of Johannesburg, where a wedding planner Tshepo, takes on a small business owner Chris.

Windsor Castle enters the new millennium with a bang - Elizabeth II's Golden Jubilee. After the horrors of the 1990s it's a fresh start for the Queen and the castle she loved.

S1/E5'. The remaining five cooks create two dishes that are judged on how they look when professionally photographed and how they rate on Jamie's social media snap poll.

A single guy or girl is given five menus, of which they must pick three.

We're in the south of Johannesburg, where a wedding planner Tshepo, takes on a small business owner Chris.

5 strangers from Hull & Grimsby meet on Day 2 to win a £1000 by giving the diners the best home cooked meal.

5 strangers from Hull & Grimsby meet on Day 3 to win a £1000 by giving the diners the best home cooked meal.

Follow the group of high-end property brokers as they hustle through their multi million rand listings in and around Cape Town, South Africa.

We're back at it with another four bold personalities - vegan animal activist Sharon, Flamenco foodie Lana, humorous homebody Timothy and 'In it to win it' Gabriel.

We're in the Wild West of Johannesburg for a riot of an episode. The four hosts include petite and explosive Nadine, middle aged playboy Kevin and former banker Lucia.

Follow the group of high-end property brokers as they hustle through their multi million rand listings in and around Cape Town, South Africa.

It's week 10 and we're in Fourways, Johannesburg with another four brilliant personalities.

S1/E6'. It's the semi-final and the four remaining cooks prepare their fare in front of the judges and create dishes worthy of a double-page spread in their cookbook.

Amanda Holden and Alan Carr are packing their boiler suits once again after bagging another one-euro house - this time, in the idyllic region of northern Tuscany.

Best pals Amanda and Alan take on their first major renovation project, transforming the old dining room into a Tuscan living room.

In this episode, we're house hunting on Knightsbridge - one of Britain's priciest streets.

Michel Roux Jr takes Fred to his favourite British city, Bristol, for a Christmas treat: from the perfect French bistro to a festive countryside escape and Jamaican jerk turkey.

It's week 10 and we're in Fourways, Johannesburg with another four brilliant personalities.

Follow the group of high-end property brokers as they hustle through their multi million rand listings in and around Cape Town, South Africa.

S1/E6'. It's the semi-final and the four remaining cooks prepare their fare in front of the judges and create dishes worthy of a double-page spread in their cookbook.

S1/E4 - The Arora-Anand Family'. Preeti and Sanjeev struggle with their hectic work lives and their children's multiple meal demands, causing spiralling food bills and waste.

Amanda Holden and Alan Carr are packing their boiler suits once again after bagging another one-euro house - this time, in the idyllic region of northern Tuscany.

Best pals Amanda and Alan take on their first major renovation project, transforming the old dining room into a Tuscan living room.

In this episode, we're house hunting on Knightsbridge - one of Britain's priciest streets.

Michel Roux Jr takes Fred to his favourite British city, Bristol, for a Christmas treat: from the perfect French bistro to a festive countryside escape and Jamaican jerk turkey.

S1/E6'. It's the semi-final and the four remaining cooks prepare their fare in front of the judges and create dishes worthy of a double-page spread in their cookbook.

We're in the Wild West of Johannesburg for a riot of an episode. The four hosts include petite and explosive Nadine, middle aged playboy Kevin and former banker Lucia.

It's week 10 and we're in Fourways, Johannesburg with another four brilliant personalities.

5 strangers from Hull & Grimsby meet on Day 4 to win a £1000 by giving the diners the best home cooked meal.

5 strangers from Hull & Grimsby meet on Day 5 to win a £1000 by giving the diners the best home cooked meal.

Follow the group of high-end property brokers as they hustle through their multi million rand listings in and around Cape Town, South Africa.

We're in the Wild West of Johannesburg for a riot of an episode. The four hosts include petite and explosive Nadine, middle aged playboy Kevin and former banker Lucia.

S1/E3'. Phil tours a clifftop masterpiece with spectacular harbour views, a beautiful family home in Remuera, and a Queenstown mountain retreat with an edge.

S1/E6'. It's the semi-final and the four remaining cooks prepare their fare in front of the judges and create dishes worthy of a double-page spread in their cookbook.

Follow the group of high-end property brokers as they hustle through their multi million rand listings in and around Cape Town, South Africa.

We're in the Wild West of Johannesburg for a riot of an episode. The four hosts include petite and explosive Nadine, middle aged playboy Kevin and former banker Lucia.

5 strangers from Hull & Grimsby meet on Day 4 to win a £1000 by giving the diners the best home cooked meal.

5 strangers from Hull & Grimsby meet on Day 5 to win a £1000 by giving the diners the best home cooked meal.

In this episode, we're house hunting on Knightsbridge - one of Britain's priciest streets.

It's week 10 and we're in Fourways, Johannesburg with another four brilliant personalities.

Table Mountain watches as four hosts from different professions get set to out-cook each other.

In Northamptonshire, Adam and Tassy convert a 20-metre-high water tower into a fun family home with curved walls, slides, secret rooms, a firefighter's pole, a swimming pool and a sky garden.

It's week eleven and we're in swanky Sandton with another four competitive and critical cooks - Mickey, James, Malebo and Alison.

S1/E7'. It's the final chapter for the remaining cooks as they present their book concept and a range of recipes to the crème de la crème. Who has the ultimate recipe for success.

Tom Webster meets aspirational New Zealanders on their daring, determined and sometimes perilous journeys to build the residential homes of their dreams, using innovation and a Kiwi can-do attitude to overcome the odds.

S1/E3'. Phil tours a clifftop masterpiece with spectacular harbour views, a beautiful family home in Remuera, and a Queenstown mountain retreat with an edge.

Follow the group of high-end property brokers as they hustle through their multi million rand listings in and around Cape Town, South Africa.

It's week eleven and we're in swanky Sandton with another four competitive and critical cooks - Mickey, James, Malebo and Alison.

In Northamptonshire, Adam and Tassy convert a 20-metre-high water tower into a fun family home with curved walls, slides, secret rooms, a firefighter's pole, a swimming pool and a sky garden.

S1/E7'. It's the final chapter for the remaining cooks as they present their book concept and a range of recipes to the crème de la crème. Who has the ultimate recipe for success.

Tom Webster meets aspirational New Zealanders on their daring, determined and sometimes perilous journeys to build the residential homes of their dreams, using innovation and a Kiwi can-do attitude to overcome the odds.

S1/E3'. Phil tours a clifftop masterpiece with spectacular harbour views, a beautiful family home in Remuera, and a Queenstown mountain retreat with an edge.

Amanda Holden and Alan Carr are packing their boiler suits once again after bagging another one-euro house - this time, in the idyllic region of northern Tuscany.

Follow the group of high-end property brokers as they hustle through their multi million rand listings in and around Cape Town, South Africa.

S1/E7'. It's the final chapter for the remaining cooks as they present their book concept and a range of recipes to the crème de la crème. Who has the ultimate recipe for success.

Table Mountain watches as four hosts from different professions get set to out-cook each other.

In week seven we're still in Cape Town - but who will win the prize for best dinner host.

It's week eight and we're in Cape Town's Atlantic Seaboard with Oyedeji, Darren, Chevaun and Olen.

We're back at it with another four bold personalities - vegan animal activist Sharon, Flamenco foodie Lana, humorous homebody Timothy and 'In it to win it' Gabriel.

It's week 10 and we're in Fourways, Johannesburg with another four brilliant personalities.

Follow the group of high-end property brokers as they hustle through their multi million rand listings in and around Cape Town, South Africa.

Gary Barlow begins an adventure in South Africa by meeting best friend and fellow musician Eliot Kennedy in Franschhoek.

The celebrities may be used to the spotlight but how will they perform under the gaze of Paul Hollywood and Prue Leith? The culinary fun is all for a good cause - to raise money for cancer research.

S1/E3'. Phil tours a clifftop masterpiece with spectacular harbour views, a beautiful family home in Remuera, and a Queenstown mountain retreat with an edge.

Tom Webster meets aspirational New Zealanders on their daring, determined and sometimes perilous journeys to build the residential homes of their dreams, using innovation and a Kiwi can-do attitude to overcome the odds.

Amanda Holden and Alan Carr are packing their boiler suits once again after bagging another one-euro house - this time, in the idyllic region of northern Tuscany.

Best pals Amanda and Alan take on their first major renovation project, transforming the old dining room into a Tuscan living room.

In this episode, we're house hunting on Knightsbridge - one of Britain's priciest streets.

Gary Barlow begins an adventure in South Africa by meeting best friend and fellow musician Eliot Kennedy in Franschhoek.

In week seven we're still in Cape Town - but who will win the prize for best dinner host.

It's week eight and we're in Cape Town's Atlantic Seaboard with Oyedeji, Darren, Chevaun and Olen.

Follow the group of high-end property brokers as they hustle through their multi million rand listings in and around Cape Town, South Africa.

The farmers face a crucial decision, one of the ladies contemplates whether her relationship at the farm is headed in the right direction or if it's time to travel back home.

Tom Webster meets aspirational New Zealanders on their daring, determined and sometimes perilous journeys to build the residential homes of their dreams, using innovation and a Kiwi can-do attitude to overcome the odds.

S1/E3'. Phil tours a clifftop masterpiece with spectacular harbour views, a beautiful family home in Remuera, and a Queenstown mountain retreat with an edge.

Amanda Holden and Alan Carr are packing their boiler suits once again after bagging another one-euro house - this time, in the idyllic region of northern Tuscany.

Best pals Amanda and Alan take on their first major renovation project, transforming the old dining room into a Tuscan living room.

The farmers face a crucial decision, one of the ladies contemplates whether her relationship at the farm is headed in the right direction or if it's time to travel back home.

Tom Webster meets aspirational New Zealanders on their daring, determined and sometimes perilous journeys to build the residential homes of their dreams, using innovation and a Kiwi can-do attitude to overcome the odds.

S1/E3'. Phil tours a clifftop masterpiece with spectacular harbour views, a beautiful family home in Remuera, and a Queenstown mountain retreat with an edge.

Amanda Holden and Alan Carr are packing their boiler suits once again after bagging another one-euro house - this time, in the idyllic region of northern Tuscany.

Best pals Amanda and Alan take on their first major renovation project, transforming the old dining room into a Tuscan living room.

The farmers face a crucial decision, one of the ladies contemplates whether her relationship at the farm is headed in the right direction or if it's time to travel back home.

Gary Barlow begins an adventure in South Africa by meeting best friend and fellow musician Eliot Kennedy in Franschhoek.

We're back at it with another four bold personalities - vegan animal activist Sharon, Flamenco foodie Lana, humorous homebody Timothy and 'In it to win it' Gabriel.

It's week 10 and we're in Fourways, Johannesburg with another four brilliant personalities.

We're in Port Elizabeth and the hosts include a marathon runner, a dog trainer, and a ceramicist.

We're in Port Elizabeth to see how a hair stylist, a teacher, an academic and a security agent shape up as they tackle each other over four dinner parties to win ten thousand rand.

We're in the south of Johannesburg, where a wedding planner Tshepo, takes on a small business owner Chris.

We're in the Wild West of Johannesburg for a riot of an episode. The four hosts include petite and explosive Nadine, middle aged playboy Kevin and former banker Lucia.

Table Mountain watches as four hosts from different professions get set to out-cook each other.

A single guy or girl is presented with five unique menus, of which they must pick three.

A single guy or girl is given five menus, of which they must pick three.

A single guy or girl is given five menus, of which they must pick three.

Follow the group of high-end property brokers as they hustle through their multi million rand listings in and around Cape Town, South Africa.

The celebrities may be used to the spotlight but how will they perform under the gaze of Paul Hollywood and Prue Leith? The culinary fun is all for a good cause - to raise money for cancer research.

S1/E3'. Phil tours a clifftop masterpiece with spectacular harbour views, a beautiful family home in Remuera, and a Queenstown mountain retreat with an edge.

Tom Webster meets aspirational New Zealanders on their daring, determined and sometimes perilous journeys to build the residential homes of their dreams, using innovation and a Kiwi can-do attitude to overcome the odds.

We're in Port Elizabeth and the hosts include a marathon runner, a dog trainer, and a ceramicist.

Follow the group of high-end property brokers as they hustle through their multi million rand listings in and around Cape Town, South Africa.

The celebrities may be used to the spotlight but how will they perform under the gaze of Paul Hollywood and Prue Leith? The culinary fun is all for a good cause - to raise money for cancer research.

The farmers' travel to the ladies' hometowns for a glimpse into their lives and to meet their families.

DJ takes Cally Jane up a Swiss mountain, while on picturesque Burgh Island in south Devon, family man Sam reveals his decade-long secret to his partner Gemma.

Follow the group of high-end property brokers as they hustle through their multi million rand listings in and around Cape Town, South Africa.

The celebrities may be used to the spotlight but how will they perform under the gaze of Paul Hollywood and Prue Leith? The culinary fun is all for a good cause - to raise money for cancer research.

The farmers' travel to the ladies' hometowns for a glimpse into their lives and to meet their families.

DJ takes Cally Jane up a Swiss mountain, while on picturesque Burgh Island in south Devon, family man Sam reveals his decade-long secret to his partner Gemma.

Follow the group of high-end property brokers as they hustle through their multi million rand listings in and around Cape Town, South Africa.

The farmers' travel to the ladies' hometowns for a glimpse into their lives and to meet their families.

The celebrities may be used to the spotlight but how will they perform under the gaze of Paul Hollywood and Prue Leith? The culinary fun is all for a good cause - to raise money for cancer research.

S1/E4 - The Arora-Anand Family'. Preeti and Sanjeev struggle with their hectic work lives and their children's multiple meal demands, causing spiralling food bills and waste.

We're in the south of Johannesburg, where a wedding planner Tshepo, takes on a small business owner Chris.

We're in the Wild West of Johannesburg for a riot of an episode. The four hosts include petite and explosive Nadine, middle aged playboy Kevin and former banker Lucia.

It's week eleven and we're in swanky Sandton with another four competitive and critical cooks - Mickey, James, Malebo and Alison.

Paralympic dressage champion Natasha Baker hopes to ride off with the £1000 with her winter-warming food and old-fashioned entertainment. Can she deliver a gold medal-winning performance.

Paralympic judoka Chris Skelley's menu confuses one guest, while his starter impresses another. But what do they think of his rendition of a karaoke classic.

S1/E3'. Phil tours a clifftop masterpiece with spectacular harbour views, a beautiful family home in Remuera, and a Queenstown mountain retreat with an edge.

Table Mountain watches as four hosts from different professions get set to out-cook each other.

The celebrities may be used to the spotlight but how will they perform under the gaze of Paul Hollywood and Prue Leith? The culinary fun is all for a good cause - to raise money for cancer research.

Follow the group of high-end property brokers as they hustle through their multi million rand listings in and around Cape Town, South Africa.

S1/E7'. It's the final chapter for the remaining cooks as they present their book concept and a range of recipes to the crème de la crème. Who has the ultimate recipe for success.

Table Mountain watches as four hosts from different professions get set to out-cook each other.

Paralympic dressage champion Natasha Baker hopes to ride off with the £1000 with her winter-warming food and old-fashioned entertainment. Can she deliver a gold medal-winning performance.

Paralympic judoka Chris Skelley's menu confuses one guest, while his starter impresses another. But what do they think of his rendition of a karaoke classic.

Tom Webster meets aspirational New Zealanders on their daring, determined and sometimes perilous journeys to build the residential homes of their dreams, using innovation and a Kiwi can-do attitude to overcome the odds.

It's week eleven and we're in swanky Sandton with another four competitive and critical cooks - Mickey, James, Malebo and Alison.

In Cape Town a celebrity charity auctioneer, a no-nonsense hospital manager, a clothing distribution manager and a mad-cap radio host try to out-cook each other.

A single guy or girl is presented with five unique menus, of which they must pick three.

In week twelve we're back at it with another four bold and brilliant personalities - Rampepe, Tramayne, Noreen, and Leigh.

Nine cooks face an audition test in which they must cook a Family Favourite dish, and an invention test. Seven will progress to the next round, and two will be eliminated.

The series follows 10 passionate home potters as they strive to create their most intricate and imaginative work, before their pieces are judged by the experts.

It's Reduce Reuse Recycle Week. The sewers make waistcoats out of old clothes, turn army surplus into a women's outfit and make a dress out of jeans.

The show returns for its sixteenth series as 32 ambitious chefs from across the country battle to become the 2023 champion.

This channel is either off air, or it has no EPG yet. If you think it is broken, please contact us on https://epg.best

In week twelve we're back at it with another four bold and brilliant personalities - Rampepe, Tramayne, Noreen, and Leigh.

This week's seven remaining home cooks return to face a challenge set by food critic William Sitwell. Only four can progress to the first quarter-final.

Nadiya shares her feelgood favourites: sloppy joe burgers, the mince of which can be used to make samosas, a frozen potato peel gratin and a raspberry pudding.

Jamie is in Spain in the Catalan region. Inspired by the deep taste from the signature Catalan Sofrito, Jamie watches on as his host cooks Scorpion fish soup.

Big Zuu is joined by Manchester United legend Patrice Evra as they eat their way around London in 12 dishes and Patrice gets a taste of the London he doesn't know.

Michel Roux Jr takes Fred to his favourite British city, Bristol, for a Christmas treat: from the perfect French bistro to a festive countryside escape and Jamaican jerk turkey.

Four more chefs face Skills Tests. Two must prepare and cook spiced monkfish, while the others demonstrate their pastry skills with a twist on a banana sundae.

We're in Johannesburg where the four hosts include a help desk supervisor, a food blogger and a project manager.

Week one unfolds in Johannesburg, with hosts from various backgrounds but some are more prepared for the task than others.

Wheelchair basketball star Amy Conroy ups the ante and hosts a night fit for historical heroes. But will Einstein, Julius Caesar, Audrey Hepburn and a suffragette enjoy the beer pong.

Retired swimmer Liz Johnson serves up some of her personal favourites, on a night featuring fishy goings-on, bonding over leftovers and a kazoo competition.

A single guy or girl is presented with five unique menus, of which they must pick three.

We're in Johannesburg where the four hosts include a help desk supervisor, a food blogger and a project manager.

Follow the group of high-end property brokers as they hustle through their multi million rand listings in and around Cape Town, South Africa.

This week's seven remaining home cooks return to face a challenge set by food critic William Sitwell. Only four can progress to the first quarter-final.

A single guy or girl is presented with five unique menus, of which they must pick three.

We're in Johannesburg where the four hosts include a help desk supervisor, a food blogger and a project manager.

Wheelchair basketball star Amy Conroy ups the ante and hosts a night fit for historical heroes. But will Einstein, Julius Caesar, Audrey Hepburn and a suffragette enjoy the beer pong.

Retired swimmer Liz Johnson serves up some of her personal favourites, on a night featuring fishy goings-on, bonding over leftovers and a kazoo competition.

Michel Roux Jr takes Fred to his favourite British city, Bristol, for a Christmas treat: from the perfect French bistro to a festive countryside escape and Jamaican jerk turkey.

Week one unfolds in Johannesburg, with hosts from various backgrounds but some are more prepared for the task than others.

Four strangers, including a teacher, a Greek tycoon, a financial manager and an expert on fairies, all host a dinner party hoping to impress.

Nadiya Hussain takes Fred on a delicious road trip around Yorkshire. From fabulous bakes at Betty's Tea Room, to the finest Wensleydale cheese, to spicy samosas for just 60p.

Week two's line-up includes a social development worker, an esoteric mental health professional, a self-confessed 'fur Dad' and a former beauty queen.

The week's four best cooks compete in the first quarter-final, aiming to secure a place in Knockout Week. Their dishes must impress last year's MasterChef finalists.

Nadiya shares her feelgood favourites: sloppy joe burgers, the mince of which can be used to make samosas, a frozen potato peel gratin and a raspberry pudding.

Follow the group of high-end property brokers as they hustle through their multi million rand listings in and around Cape Town, South Africa.

Gary and best friend Eliot Kennedy continue their wine education with the chief winemaker and the resident gardener at the Babylonstoren Wine Estate.

This year's first quarter-final sees the strongest five chefs from the first two heats return to battle it out in the MasterChef kitchen.

Week two's line-up includes a social development worker, an esoteric mental health professional, a self-confessed 'fur Dad' and a former beauty queen.

Nadiya Hussain takes Fred on a delicious road trip around Yorkshire. From fabulous bakes at Betty's Tea Room, to the finest Wensleydale cheese, to spicy samosas for just 60p.

The week's four best cooks compete in the first quarter-final, aiming to secure a place in Knockout Week. Their dishes must impress last year's MasterChef finalists.

Nadiya shares her feelgood favourites: sloppy joe burgers, the mince of which can be used to make samosas, a frozen potato peel gratin and a raspberry pudding.

A reality series that promises to captivate audiences with a view of opulent homes across the region including the Cape Winelands and Bishopscourt area, as well as a much-anticipated glimpse into Cape Town’s exquisite Millionaire’s Mile properties.

Gary and best friend Eliot Kennedy continue their wine education with the chief winemaker and the resident gardener at the Babylonstoren Wine Estate.

Nadiya Hussain takes Fred on a delicious road trip around Yorkshire. From fabulous bakes at Betty's Tea Room, to the finest Wensleydale cheese, to spicy samosas for just 60p.

This year's first quarter-final sees the strongest five chefs from the first two heats return to battle it out in the MasterChef kitchen.

Four strangers, including a teacher, a Greek tycoon, a financial manager and an expert on fairies, all host a dinner party hoping to impress.

Week two's line-up includes a social development worker, an esoteric mental health professional, a self-confessed 'fur Dad' and a former beauty queen.

Foster carer Sean opens the week with a mostly Chinese themed meal. Will he impress his guests.

Model Ryan serves up a menu with a French twist, including a quiche and sweet crepes. Will he impress his guests.

Nadiya Hussain takes Fred on a delicious road trip around Yorkshire. From fabulous bakes at Betty's Tea Room, to the finest Wensleydale cheese, to spicy samosas for just 60p.

Four strangers, including a teacher, a Greek tycoon, a financial manager and an expert on fairies, all host a dinner party hoping to impress.

In this episode, we're house hunting on Knightsbridge - one of Britain's priciest streets.

The week's four best cooks compete in the first quarter-final, aiming to secure a place in Knockout Week. Their dishes must impress last year's MasterChef finalists.

Nadiya Hussain takes Fred on a delicious road trip around Yorkshire. From fabulous bakes at Betty's Tea Room, to the finest Wensleydale cheese, to spicy samosas for just 60p.

Four strangers, including a teacher, a Greek tycoon, a financial manager and an expert on fairies, all host a dinner party hoping to impress.

Foster carer Sean opens the week with a mostly Chinese themed meal. Will he impress his guests.

Model Ryan serves up a menu with a French twist, including a quiche and sweet crepes. Will he impress his guests.

Follow the group of high-end property brokers as they hustle through their multi million rand listings in and around Cape Town, South Africa.

Week two's line-up includes a social development worker, an esoteric mental health professional, a self-confessed 'fur Dad' and a former beauty queen.

In Pretoria four culinary hopefuls strive to host the best dinner party and one of the gastronomical gatherings includes a worm eating contest.

Follow the group of high-end property brokers as they hustle through their multi million rand listings in and around Cape Town, South Africa.

Week three sees Come Dine With Me visit Mbombela for the first time. The 'Gateway to the Lowveld' doesn't disappoint, with four fun hosts vying for the win.

Nine home cooks aim to progress to the next round of the competition, but they must recreate their Family Favourite dish and face the invention test. For two, their MasterChef dream will be over.

Amanda and Alan turn their attention to the great outdoors as they aim to tackle the garden. The best pals seek help from gardening oracle Warrie Price.

Alan takes charge of tackling the first bedroom, and he doesn't hold back with his design. Inspired by the romance and history of his favourite city, Florence, he's determined to have a mural.

In this episode, we join the King at the annual Chelsea Flower Show where the pressure is on to create a garden in his honour.

Four of the country's most determined chefs make the journey to the MasterChef kitchen. The two challenges ahead of them are set to test their skill under the unforgiving gaze of the judges.

Week three sees Come Dine With Me visit Mbombela for the first time. The 'Gateway to the Lowveld' doesn't disappoint, with four fun hosts vying for the win.