The semi-finals kick off at the Fire Service College in Gloucestershire, where the contestants must cook in teams to produce a fine dining experience for 120 emergency responders.

Foster carer Sean opens the week with a mostly Chinese themed meal. Will he impress his guests.

Model Ryan serves up a menu with a French twist, including a quiche and sweet crepes. Will he impress his guests.

Four culinary hopefuls from Cape Town aim to host the best dinner party. The hosts include a flamboyant wine snob and a drama teacher.

This episode we're in Nelson Mandela Bay where contestants compete to win the R10,000 prize.

As the competition reaches the halfway stage, Medical trainer Jennifer serves up a pink menu. Will she impress her guests.

The penultimate dinner in the competition, freelance creative Philip serves up a Moroccan / Middle Eastern themed menu.

Chef Nelly is going to be given five menus, each put together by a potential blind date.

Four culinary hopefuls from Cape Town aim to host the best dinner party. The hosts include a flamboyant wine snob and a drama teacher.

In this episode, we're house hunting on Knightsbridge - one of Britain's priciest streets.

On Pastry Day the young bakers must contend with a fiddly Technical before creating choux pastry animals jam-packed with delicious fillings.

Chef Nelly is going to be given five menus, each put together by a potential blind date.

Four culinary hopefuls from Cape Town aim to host the best dinner party. The hosts include a flamboyant wine snob and a drama teacher.

As the competition reaches the halfway stage, Medical trainer Jennifer serves up a pink menu. Will she impress her guests.

The penultimate dinner in the competition, freelance creative Philip serves up a Moroccan / Middle Eastern themed menu.

Follow the group of high-end property brokers as they hustle through their multi million rand listings in and around Cape Town, South Africa.

This episode we're in Nelson Mandela Bay where contestants compete to win the R10,000 prize.

Four strangers, including a magazine editor and name-dropper extraordinaire and an eco-warrior, all host a dinner party hoping to impress.

Follow the group of high-end property brokers as they hustle through their multi million rand listings in and around Cape Town, South Africa.

This episode we're in Port Elizabeth where contestants compete to win the R10,000 prize.

The second heat of 10 junior bakers enter the Bake Off tent. It's Cake Day and the Heat B bakers take on the tricky combination of multi-coloured batter.

In this episode, we join the King at the annual Chelsea Flower Show where the pressure is on to create a garden in his honour.

What's it like to actually live in Windsor Castle? We've got the inside scoop on what the royals get up to, from Charles III's military workouts to Kate's kale smoothies.

The seven remaining amateurs have to cook a dish that is 'so wrong that it's right'. Five will progress to create a five-course lunch to celebrate the 70th anniversary of the discovery of DNA.

This episode we're in Port Elizabeth where contestants compete to win the R10,000 prize.

Follow the group of high-end property brokers as they hustle through their multi million rand listings in and around Cape Town, South Africa.

The second heat of 10 junior bakers enter the Bake Off tent. It's Cake Day and the Heat B bakers take on the tricky combination of multi-coloured batter.

In this episode, we join the King at the annual Chelsea Flower Show where the pressure is on to create a garden in his honour.

What's it like to actually live in Windsor Castle? We've got the inside scoop on what the royals get up to, from Charles III's military workouts to Kate's kale smoothies.

The seven remaining amateurs have to cook a dish that is 'so wrong that it's right'. Five will progress to create a five-course lunch to celebrate the 70th anniversary of the discovery of DNA.

As the competition reaches the halfway stage, Medical trainer Jennifer serves up a pink menu. Will she impress her guests.

The penultimate dinner in the competition, freelance creative Philip serves up a Moroccan / Middle Eastern themed menu.

Four strangers, including a magazine editor and name-dropper extraordinaire and an eco-warrior, all host a dinner party hoping to impress.

This episode we're in Port Elizabeth where contestants compete to win the R10,000 prize.

The final dinner in the competition. Salon owner and beauty therapist, Sarah, serves up a themed menu.

Fitness fan and super mum, Becky, serves up a pate, steak and tiramisu. Will she impress her guests.

Follow the group of high-end property brokers as they hustle through their multi million rand listings in and around Cape Town, South Africa.

Four strangers, including a magazine editor and name-dropper extraordinaire and an eco-warrior, all host a dinner party hoping to impress.

What's it like to actually live in Windsor Castle? We've got the inside scoop on what the royals get up to, from Charles III's military workouts to Kate's kale smoothies.

The second heat of 10 junior bakers enter the Bake Off tent. It's Cake Day and the Heat B bakers take on the tricky combination of multi-coloured batter.

Follow the group of high-end property brokers as they hustle through their multi million rand listings in and around Cape Town, South Africa.

Four strangers, including a magazine editor and name-dropper extraordinaire and an eco-warrior, all host a dinner party hoping to impress.

The final dinner in the competition. Salon owner and beauty therapist, Sarah, serves up a themed menu.

Fitness fan and super mum, Becky, serves up a pate, steak and tiramisu. Will she impress her guests.

In this episode, we join the King at the annual Chelsea Flower Show where the pressure is on to create a garden in his honour.

This episode we're in Port Elizabeth where contestants compete to win the R10,000 prize.

In the western part of Johannesburg, Randburg, four hopefuls, including some fussy eaters, each try to host the perfect dinner party.

Tinie checks out Amy and Simon's million-pound glass structure by the sea in Hampshire, and Alan and Lynda's multigenerational living under a bold, angular ski slope roof in Herefordshire.

Four eager hosts from South Africa are desperate to whip up a storm in their kitchens in the hope of winning a R10,000 prize.

It's Biscuit Day and the Heat B bakers are asked to create a 'biscuit picture of your best day ever' to show off their skills.

Tinie meets a couple who are building an enormous subterranean extension on their Grade II listed gate lodge, and visits an £11 million mega-basement in Knightsbridge.

Tom Webster meets aspirational New Zealanders on their daring, determined and sometimes perilous journeys to build the residential homes of their dreams.

Follow the group of high-end property brokers as they hustle through their multi million rand listings in and around Cape Town, South Africa.

Four eager hosts from South Africa are desperate to whip up a storm in their kitchens in the hope of winning a R10,000 prize.

Tinie checks out Amy and Simon's million-pound glass structure by the sea in Hampshire, and Alan and Lynda's multigenerational living under a bold, angular ski slope roof in Herefordshire.

It's Biscuit Day and the Heat B bakers are asked to create a 'biscuit picture of your best day ever' to show off their skills.

Tinie meets a couple who are building an enormous subterranean extension on their Grade II listed gate lodge, and visits an £11 million mega-basement in Knightsbridge.

Tom Webster meets aspirational New Zealanders on their daring, determined and sometimes perilous journeys to build the residential homes of their dreams.

Follow the group of high-end property brokers as they hustle through their multi million rand listings in and around Cape Town, South Africa.

The final dinner in the competition. Salon owner and beauty therapist, Sarah, serves up a themed menu.

Fitness fan and super mum, Becky, serves up a pate, steak and tiramisu. Will she impress her guests.

In the western part of Johannesburg, Randburg, four hopefuls, including some fussy eaters, each try to host the perfect dinner party.

Patrick is looking for love. In this episode, he has to pick 3 blind dates from menus offered by Coco, Keabetswe, Botlebosele, Zizipho and Ayakha.

Robert is looking for love. In this episode, he has to pick 3 blind dates from menus offered by Devon, Mzwandile, Kagiso, Craig and Shimmy.

This episode we're in Durban where contestants compete to win the R10,000 prize.

This episode we're in Johannesburg Central where contestants compete to win the R10,000 prize.

Follow the group of high-end property brokers as they hustle through their multi million rand listings in and around Cape Town, South Africa.

In this episode it's a case of 'be careful what you wish for' - as three very different club members have three very different holidays that throw up perils, pitfalls and revelations galore.

Six new teams take on the classic coffee éclair and create Trompe l'oeil showpieces with hidden tarte Tatins. Whose patisserie prowess will see them through to the next round.

Two decades on, has Sue and Martin's ancient barn renovation finally come to fruition.

Tinie meets a couple who are building an enormous subterranean extension on their Grade II listed gate lodge, and visits an £11 million mega-basement in Knightsbridge.

In this episode, we join the King at the annual Chelsea Flower Show where the pressure is on to create a garden in his honour.

What's it like to actually live in Windsor Castle? We've got the inside scoop on what the royals get up to, from Charles III's military workouts to Kate's kale smoothies.

In this episode it's a case of 'be careful what you wish for' - as three very different club members have three very different holidays that throw up perils, pitfalls and revelations galore.

This episode we're in Durban where contestants compete to win the R10,000 prize.

This episode we're in Johannesburg Central where contestants compete to win the R10,000 prize.

Follow the group of high-end property brokers as they hustle through their multi million rand listings in and around Cape Town, South Africa.

In this episode, we join the King at the annual Chelsea Flower Show where the pressure is on to create a garden in his honour.

Tinie meets a couple who are building an enormous subterranean extension on their Grade II listed gate lodge, and visits an £11 million mega-basement in Knightsbridge.

Tom Webster meets aspirational New Zealanders on their daring, determined and sometimes perilous journeys to build the residential homes of their dreams.

What's it like to actually live in Windsor Castle? We've got the inside scoop on what the royals get up to, from Charles III's military workouts to Kate's kale smoothies.

In this episode, we join the King at the annual Chelsea Flower Show where the pressure is on to create a garden in his honour.

Tinie meets a couple who are building an enormous subterranean extension on their Grade II listed gate lodge, and visits an £11 million mega-basement in Knightsbridge.

Tom Webster meets aspirational New Zealanders on their daring, determined and sometimes perilous journeys to build the residential homes of their dreams.

What's it like to actually live in Windsor Castle? We've got the inside scoop on what the royals get up to, from Charles III's military workouts to Kate's kale smoothies.

In this episode, we join the King at the annual Chelsea Flower Show where the pressure is on to create a garden in his honour.

In this episode it's a case of 'be careful what you wish for' - as three very different club members have three very different holidays that throw up perils, pitfalls and revelations galore.

This episode we're in Durban where contestants compete to win the R10,000 prize.

This episode we're in Johannesburg Central where contestants compete to win the R10,000 prize.

Amram is looking for love. In this episode, he has to pick 3 blind dates from menus offered by Thina, Megopolo, Louisa, Amber and Palesa.

Martin is looking for love. In this episode, he has to pick 3 blind dates from menus offered by Naudean, Nicky, Theresa, Le-Anne and Jennifer.

This episode we're in Durban where contestants compete to win the R10,000 prize.

This episode we're in Nelson Mandela Bay where contestants compete to win the R10,000 prize.

This episode we're in Port Elizabeth where contestants compete to win the R10,000 prize.

Kia from Crewe is going to be given five menus, each put together by a potential blind date.

Personal trainer Junaid is going to be given five menus, each put together by a potential blind date.

Chef Nelly is going to be given five menus, each put together by a potential blind date.

Follow the group of high-end property brokers as they hustle through their multi million rand listings in and around Cape Town, South Africa.

Six new teams take on the classic coffee éclair and create Trompe l'oeil showpieces with hidden tarte Tatins. Whose patisserie prowess will see them through to the next round.

Two decades on, has Sue and Martin's ancient barn renovation finally come to fruition.

Tinie meets a couple who are building an enormous subterranean extension on their Grade II listed gate lodge, and visits an £11 million mega-basement in Knightsbridge.

This episode we're in Durban where contestants compete to win the R10,000 prize.

This episode we're in Nelson Mandela Bay where contestants compete to win the R10,000 prize.

Dating show following groups from various faiths in Australian cities.

School sweethearts Chris and Alice live just outside Cahir, county Tipperary, with their dog Max, and plan to get married after 13 years together.

Farmers take the ladies on romantic 24-hour dates, before they each ask a lady to leave at a farewell dinner. But the revelation of a shocking secret threatens to derail one farm.

Follow the group of high-end property brokers as they hustle through their multi million rand listings in and around Cape Town, South Africa.

Dating show following groups from various faiths in Australian cities.

School sweethearts Chris and Alice live just outside Cahir, county Tipperary, with their dog Max, and plan to get married after 13 years together.

Farmers take the ladies on romantic 24-hour dates, before they each ask a lady to leave at a farewell dinner. But the revelation of a shocking secret threatens to derail one farm.

Follow the group of high-end property brokers as they hustle through their multi million rand listings in and around Cape Town, South Africa.

This episode we're in Durban where contestants compete to win the R10,000 prize.

This episode we're in Nelson Mandela Bay where contestants compete to win the R10,000 prize.

This episode we're in Port Elizabeth where contestants compete to win the R10,000 prize.

Art lover, Alexis serves up a Caribbean themed menu. Will she impress her guests.

Marketing graduate Reni serves up an African themed menu. Will she impress her guests.

Four eager hosts from South Africa are desperate to whip up a storm in their kitchens in the hope of winning a R10,000 prize.

Four eager hosts from South Africa are desperate to whip up a storm in their kitchens in the hope of winning a R10,000 prize.

It's Biscuit Day and the Heat B bakers are asked to create a 'biscuit picture of your best day ever' to show off their skills.

Six new teams take on the classic coffee éclair and create Trompe l'oeil showpieces with hidden tarte Tatins. Whose patisserie prowess will see them through to the next round.

Follow the group of high-end property brokers as they hustle through their multi million rand listings in and around Cape Town, South Africa.

Four eager hosts from South Africa are desperate to whip up a storm in their kitchens in the hope of winning a R10,000 prize.

Four eager hosts from South Africa are desperate to whip up a storm in their kitchens in the hope of winning a R10,000 prize.

Art lover, Alexis serves up a Caribbean themed menu. Will she impress her guests.

Marketing graduate Reni serves up an African themed menu. Will she impress her guests.

Tinie meets a couple who are building an enormous subterranean extension on their Grade II listed gate lodge, and visits an £11 million mega-basement in Knightsbridge.

Four eager hosts from South Africa are desperate to whip up a storm in their kitchens in the hope of winning a R10,000 prize.

Heard the one about the charming Englishman, the laughing lady, the retired lady and the man-with-the-yacht? No? Stick around, it's all in the final episode of the series.

Seren from Birmingham is going to be given five menus, each put together by a potential blind date.

Four eager hosts from South Africa are desperate to whip up a storm in their kitchens in the hope of winning a R10,000 prize.

It's Bread Day and the remaining Heat B junior bakers are faced with two tricky challenges. In the technical, they prepare a delicious breakfast using one of judge Liam's favourite recipes.

The teams make sticky toffee puddings and charlotte à la russe, and channel their inner fashionistas into haute couture showpieces dressed with aperitif-flavoured desserts.

The series follows 10 passionate home potters as they strive to create their most intricate and imaginative work, before their pieces are judged by the experts.

The five remaining contestants vie for a place in the finals by cooking a dish that is both 'theatrical and fantastical'.

Jamie cooks super-speedy smoked salmon pasta, a loaded beef burger with sweet red peppers, pickles and mustard, and gorgeously soft and sticky toffee apple buns.

Heard the one about the charming Englishman, the laughing lady, the retired lady and the man-with-the-yacht? No? Stick around, it's all in the final episode of the series.

Seren from Birmingham is going to be given five menus, each put together by a potential blind date.

It's Bread Day and the remaining Heat B junior bakers are faced with two tricky challenges. In the technical, they prepare a delicious breakfast using one of judge Liam's favourite recipes.

The teams make sticky toffee puddings and charlotte à la russe, and channel their inner fashionistas into haute couture showpieces dressed with aperitif-flavoured desserts.

The series follows 10 passionate home potters as they strive to create their most intricate and imaginative work, before their pieces are judged by the experts.

The five remaining contestants vie for a place in the finals by cooking a dish that is both 'theatrical and fantastical'.

Jamie cooks super-speedy smoked salmon pasta, a loaded beef burger with sweet red peppers, pickles and mustard, and gorgeously soft and sticky toffee apple buns.

Seren from Birmingham is going to be given five menus, each put together by a potential blind date.

Art lover, Alexis serves up a Caribbean themed menu. Will she impress her guests.

Marketing graduate Reni serves up an African themed menu. Will she impress her guests.

Amateur chefs attempt to wow each other with their culinary skills, each hosting a dinner party in the hope that they will win a £1 000 prize.

Five contestants compete to throw the best dinner party in Glasgow.

Four eager hosts from South Africa are desperate to whip up a storm in their kitchens in the hope of winning a R10,000 prize.

Heard the one about the charming Englishman, the laughing lady, the retired lady and the man-with-the-yacht? No? Stick around, it's all in the final episode of the series.

It's Bread Day and the remaining Heat B junior bakers are faced with two tricky challenges. In the technical, they prepare a delicious breakfast using one of judge Liam's favourite recipes.

In this episode it's a case of 'be careful what you wish for' - as three very different club members have three very different holidays that throw up perils, pitfalls and revelations galore.

Seren from Birmingham is going to be given five menus, each put together by a potential blind date.

Four eager hosts from South Africa are desperate to whip up a storm in their kitchens in the hope of winning a R10,000 prize.

Heard the one about the charming Englishman, the laughing lady, the retired lady and the man-with-the-yacht? No? Stick around, it's all in the final episode of the series.

Amateur chefs attempt to wow each other with their culinary skills, each hosting a dinner party in the hope that they will win a £1 000 prize.

Five contestants compete to throw the best dinner party in Glasgow.

The teams make sticky toffee puddings and charlotte à la russe, and channel their inner fashionistas into haute couture showpieces dressed with aperitif-flavoured desserts.

Four eager hosts from South Africa are desperate to whip up a storm in their kitchens in the hope of winning a R10,000 prize.

Prankster and HR Manager Zeyn Lovell delivers a wild first night with lots of banter. Who will be titled the winner.

Josh from Manchester is going to be given five menus, each put together by a potential blind date.

Four eager hosts from South Africa are desperate to whip up a storm in their kitchens in the hope of winning a R10,000 prize.

It's Dessert Day and the Heat B bakers must produce sweet creations for judges Prue and Liam. The technical challenge is hijacked by Harry Hill who asks the bakers to create a unique bake.

Big Zuu is joined by talent show judge and former Strictly Come Dancing professional dancer Oti Mabuse as they eat their way around France's oldest city in Marseille.

Big Zuu is joined by comedian and actor Sindhu Vee as they eat their way around the Spanish city of Valencia - the home of paella - in 12 delicious dishes.

S1/E1'. Jamie's got a genius way to cook chicken for the crispiest skin ever, and a seriously simple pie with the easiest dough you'll ever make.

It's finals week, and the four remaining amateur cooks travel to Turkey to work with the chef of the only restaurant in Istanbul to have been awarded two Michelin stars.

Prankster and HR Manager Zeyn Lovell delivers a wild first night with lots of banter. Who will be titled the winner.

Josh from Manchester is going to be given five menus, each put together by a potential blind date.

It's Dessert Day and the Heat B bakers must produce sweet creations for judges Prue and Liam. The technical challenge is hijacked by Harry Hill who asks the bakers to create a unique bake.

Big Zuu is joined by talent show judge and former Strictly Come Dancing professional dancer Oti Mabuse as they eat their way around France's oldest city in Marseille.

Big Zuu is joined by comedian and actor Sindhu Vee as they eat their way around the Spanish city of Valencia - the home of paella - in 12 delicious dishes.

S1/E1'. Jamie's got a genius way to cook chicken for the crispiest skin ever, and a seriously simple pie with the easiest dough you'll ever make.

It's finals week, and the four remaining amateur cooks travel to Turkey to work with the chef of the only restaurant in Istanbul to have been awarded two Michelin stars.

Josh from Manchester is going to be given five menus, each put together by a potential blind date.

Amateur chefs attempt to wow each other with their culinary skills, each hosting a dinner party in the hope that they will win a £1 000 prize.

Five contestants compete to throw the best dinner party in Glasgow.

Five contestants compete to throw the best dinner party in Glasgow.

Vegan Student and Thai boxing fanatic Sersha serves up a vegan Asian style menu.

Four eager hosts from South Africa are desperate to whip up a storm in their kitchens in the hope of winning a R10,000 prize.

Prankster and HR Manager Zeyn Lovell delivers a wild first night with lots of banter. Who will be titled the winner.

It's Dessert Day and the Heat B bakers must produce sweet creations for judges Prue and Liam. The technical challenge is hijacked by Harry Hill who asks the bakers to create a unique bake.

Josh from Manchester is going to be given five menus, each put together by a potential blind date.

Four eager hosts from South Africa are desperate to whip up a storm in their kitchens in the hope of winning a R10,000 prize.

Prankster and HR Manager Zeyn Lovell delivers a wild first night with lots of banter. Who will be titled the winner.

Five contestants compete to throw the best dinner party in Glasgow.

Vegan Student and Thai boxing fanatic Sersha serves up a vegan Asian style menu.

In the Millionaire Holiday Swap Club you only get out what you put in. In this episode we see how hard hosts work to make sure guests have the best holiday possible, with trips to Sardinia and England.

Adrenalin junkie and motor-mouth DJ Al Smyth hosts a fraught dinner party featuring over-cooked fish.

Model and pageant queen Rehema is going to be given five menus, each put together by a potential blind date.

Four eager hosts from South Africa are desperate to whip up a storm in their kitchens in the hope of winning a R10,000 prize.

It's Pastry Day for the Heat B bakers and their last chance to win a place in Finals week. The bakers are tasked with creating a showstopper based on their favourite meal.

Carol takes her client to see two penthouses in Umhlanga, Byron is scoping out properties in St Helena Bay, and Tiaan visits Mossel Bay to find privacy and views for his client.

Adrenalin junkie and motor-mouth DJ Al Smyth hosts a fraught dinner party featuring over-cooked fish.

Model and pageant queen Rehema is going to be given five menus, each put together by a potential blind date.

It's Pastry Day for the Heat B bakers and their last chance to win a place in Finals week. The bakers are tasked with creating a showstopper based on their favourite meal.

Carol takes her client to see two penthouses in Umhlanga, Byron is scoping out properties in St Helena Bay, and Tiaan visits Mossel Bay to find privacy and views for his client.

In the Millionaire Holiday Swap Club you only get out what you put in. In this episode we see how hard hosts work to make sure guests have the best holiday possible, with trips to Sardinia and England.

The last four compete for a place in the final and the chance to cook at a restaurant with three Michelin stars.

Model and pageant queen Rehema is going to be given five menus, each put together by a potential blind date.

Five contestants compete to throw the best dinner party in Glasgow.

Vegan Student and Thai boxing fanatic Sersha serves up a vegan Asian style menu.

Lydia serves up mushroom starter with salmon for the main and a strawberry cheesecake for dessert.

Catering Manager Gary serves up scallops and steak. Will he impress his guests.

Four eager hosts from South Africa are desperate to whip up a storm in their kitchens in the hope of winning a R10,000 prize.

Adrenalin junkie and motor-mouth DJ Al Smyth hosts a fraught dinner party featuring over-cooked fish.

It's Pastry Day for the Heat B bakers and their last chance to win a place in Finals week. The bakers are tasked with creating a showstopper based on their favourite meal.

In this episode, we join the King at the annual Chelsea Flower Show where the pressure is on to create a garden in his honour.

Model and pageant queen Rehema is going to be given five menus, each put together by a potential blind date.

Four eager hosts from South Africa are desperate to whip up a storm in their kitchens in the hope of winning a R10,000 prize.

Adrenalin junkie and motor-mouth DJ Al Smyth hosts a fraught dinner party featuring over-cooked fish.

Lydia serves up mushroom starter with salmon for the main and a strawberry cheesecake for dessert.

Catering Manager Gary serves up scallops and steak. Will he impress his guests.

Carol takes her client to see two penthouses in Umhlanga, Byron is scoping out properties in St Helena Bay, and Tiaan visits Mossel Bay to find privacy and views for his client.

Four eager hosts from South Africa are desperate to whip up a storm in their kitchens in the hope of winning a R10,000 prize.

Finding Nemo? Babe? An Italian Stallion? No it wasn't the Oscars, and this was definitely Durban, not Los Angeles, and if there was a red carpet, no one mentioned it.

Carol takes her client to see two penthouses in Umhlanga, Byron is scoping out properties in St Helena Bay, and Tiaan visits Mossel Bay to find privacy and views for his client.

Four eager hosts from South Africa are desperate to whip up a storm in their kitchens in the hope of winning a R10,000 prize.

It's Chocolate Day. As the final ten junior bakers return to the tent, they are faced with a delicious, indulgent technical challenge.

We delve into the royal history of Kensington and Chelsea to discover where Prince Philip had his stag do.

In this episode, we're stepping aboard a luxury barge with a distinctly royal pedigree and visited by Prince Philip.

Queen Victoria and Prince Albert move into the castle, dragging it into the present day.

After eight gruelling weeks of intense competition, the final three compete in one last cook-off for the 2023 MasterChef trophy.

Carol takes her client to see two penthouses in Umhlanga, Byron is scoping out properties in St Helena Bay, and Tiaan visits Mossel Bay to find privacy and views for his client.

It's Chocolate Day. As the final ten junior bakers return to the tent, they are faced with a delicious, indulgent technical challenge.

We delve into the royal history of Kensington and Chelsea to discover where Prince Philip had his stag do.

Queen Victoria and Prince Albert move into the castle, dragging it into the present day.

After eight gruelling weeks of intense competition, the final three compete in one last cook-off for the 2023 MasterChef trophy.

Carol takes her client to see two penthouses in Umhlanga, Byron is scoping out properties in St Helena Bay, and Tiaan visits Mossel Bay to find privacy and views for his client.

Lydia serves up mushroom starter with salmon for the main and a strawberry cheesecake for dessert.

Catering Manager Gary serves up scallops and steak. Will he impress his guests.

Fishmonger Bernadette serves up Italian themed meals.

Angharad is serving up a Welsh themed evening. Will she impress her guests.

Four eager hosts from South Africa are desperate to whip up a storm in their kitchens in the hope of winning a R10,000 prize.

Finding Nemo? Babe? An Italian Stallion? No it wasn't the Oscars, and this was definitely Durban, not Los Angeles, and if there was a red carpet, no one mentioned it.

It's Chocolate Day. As the final ten junior bakers return to the tent, they are faced with a delicious, indulgent technical challenge.

Queen Victoria and Prince Albert move into the castle, dragging it into the present day.

Carol takes her client to see two penthouses in Umhlanga, Byron is scoping out properties in St Helena Bay, and Tiaan visits Mossel Bay to find privacy and views for his client.

Four eager hosts from South Africa are desperate to whip up a storm in their kitchens in the hope of winning a R10,000 prize.

Finding Nemo? Babe? An Italian Stallion? No it wasn't the Oscars, and this was definitely Durban, not Los Angeles, and if there was a red carpet, no one mentioned it.

Fishmonger Bernadette serves up Italian themed meals.

Angharad is serving up a Welsh themed evening. Will she impress her guests.

We delve into the royal history of Kensington and Chelsea to discover where Prince Philip had his stag do.

In this episode, we're stepping aboard a luxury barge with a distinctly royal pedigree and visited by Prince Philip.

In Durban Diedre Macadam serves venison from an animal she shot herself. Gaming granny Jill Waddleton shoots down some characters during one of her video gaming sessions.

Tinie meets a couple who are building an enormous subterranean extension on their Grade II listed gate lodge, and visits an £11 million mega-basement in Knightsbridge.

In the North of Johannesburg four colourful and creative personalities - Master yogi Paiger, Bachelor Brendan, Creative Cool-cat Mandisa, and Home-exec Qudsiya, compete to host the best dinner party.

The remaining junior bakers must go global - having their skills tested in tricky international challenges. The pressure is on in the technical challenge.

Tinie meets a couple who've added a modern, uncompromising 21st-century extension to their 17th-century Cotswolds cottage, and checks out a unique up-and-over arch window.

Tom Webster meets aspirational New Zealanders on their daring, determined and sometimes perilous journeys to build the residential homes of their dreams.

Carol takes her client to see two penthouses in Umhlanga, Byron is scoping out properties in St Helena Bay, and Tiaan visits Mossel Bay to find privacy and views for his client.

In Durban Diedre Macadam serves venison from an animal she shot herself. Gaming granny Jill Waddleton shoots down some characters during one of her video gaming sessions.